Ingredients
Main Ingredients
- 1 ripe banana, preferably frozen
- 1 cup frozen cherries (or a cherry and berry mix)
- 2 cups organic spinach (optional, changes color but not flavor)
- 1 tablespoon almond butter
- 1 teaspoon vanilla extract
- ¼ teaspoon almond extract
- ½ cup almond milk (or dairy-free milk of choice)
Optional Add-ins
- 1 scoop your favorite protein powder
- 1 tablespoon cocoa or cacao powder
Instructions
- Prepare Ingredients: Gather all ingredients including the frozen banana, frozen cherries, spinach (if using), almond butter, vanilla extract, almond extract, and almond milk.
- Add to Blender: Place all ingredients into a high-powered blender. Add optional protein powder or cocoa powder if desired for added flavor and nutrition.
- Blend Smooth: Blend the mixture until it is smooth and creamy. If the smoothie is too thick, add more almond milk gradually and blend again until desired consistency is reached.
- Serve: Pour the smoothie into a glass and enjoy immediately. This recipe serves 1 and can be doubled to serve 2.
Notes
- Using frozen banana helps achieve a creamy texture without needing ice.
- Adding spinach is a great way to boost nutrients without altering the taste significantly.
- Adjust the amount of almond milk to reach your preferred smoothie thickness.
- Optional add-ins like protein powder and cocoa powder can customize flavor and nutrition.
- This smoothie is vegan and dairy-free by default.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Smoothie
- Method: Blending
- Cuisine: American
- Diet: Vegan
