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Blueberry Pie Milkshake Recipe

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3.8 from 13 reviews

This delicious Blueberry Pie Milkshake combines the sweet and tangy flavors of blueberry pie with creamy salted caramel ice cream and a touch of malted milk powder for a rich, indulgent treat. Perfect for a quick dessert or a special snack, this milkshake is easy to make and delightfully satisfying.

  • Total Time: 5 minutes
  • Yield: 1 serving

Ingredients

Ingredients

  • 1 3-inch slice blueberry pie
  • 4 scoops salted caramel ice cream
  • 1/2 cup whole milk
  • 1 tsp malted milk powder

Instructions

  1. Gather Ingredients: Assemble all necessary ingredients including the blueberry pie slice, salted caramel ice cream, whole milk, and malted milk powder.
  2. Combine Ingredients: Place the blueberry pie slice, salted caramel ice cream, milk, and malted milk powder into a blender to prepare for blending.
  3. Blend Mixture: Blend all the ingredients together until the mixture becomes smooth and creamy, ensuring all components are well incorporated.
  4. Pour Milkshake: Pour the blended milkshake into a serving glass, ready to enjoy immediately.
  5. Optional Topping: Optionally, crumble some blueberry pie crumbs on top of the milkshake for added texture and flavor. Serve and enjoy!

Notes

  • Use fresh or frozen blueberry pie depending on availability and preference.
  • For a thicker milkshake, reduce the milk slightly or add more ice cream.
  • Salted caramel ice cream adds a unique twist; vanilla ice cream can be used as a substitute.
  • Malted milk powder enhances the flavor but can be omitted if unavailable.
  • Serve immediately to enjoy the best texture and flavor.
  • Author: Daisy
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American