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Cranberry Cream Cheese Crescent Bites Recipe

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3.8 from 12 reviews

These cranberry cream cheese crescent bites are buttery, creamy, and filled with tart cranberry flavor. Perfect as an easy holiday appetizer or a quick sweet and savory snack, they combine the flakiness of crescent rolls with a luscious cranberry cream cheese filling for a festive treat that tastes homemade.

  • Total Time: 22 minutes
  • Yield: 12 bites

Ingredients

Dough

  • 1 can refrigerated crescent roll dough

Filling

  • 4 oz cream cheese, softened
  • 2 tbsp cottage cheese
  • 3 tbsp cranberry sauce (whole berry or smooth)
  • 1 tbsp sugar or honey
  • 1 tsp orange zest (optional)
  • 1 tbsp chopped nuts (optional)

Instructions

  1. Preheat Oven and Prepare Baking Sheet: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
  2. Make the Filling: In a small bowl, thoroughly mix the softened cream cheese, cottage cheese, sugar (or honey), and cranberry sauce until smooth and well combined. Add orange zest and chopped nuts if desired for extra flavor and texture.
  3. Prepare Crescent Dough: Unroll the refrigerated crescent roll dough on a clean, flat surface and separate it into individual triangular segments according to the package markings.
  4. Fill and Roll: Place a small spoonful of the cranberry cream cheese mixture near the wide end of each triangle. Carefully roll each triangle towards the narrow point, gently pinching the sides to seal the filling inside and prevent leakage during baking.
  5. Arrange on Baking Sheet: Place the filled crescent bites evenly spaced on the prepared baking sheet, ensuring they have room to expand as they bake.
  6. Bake: Bake in the preheated oven for 10 to 12 minutes or until the crescents are golden brown and cooked through.
  7. Cool and Serve: Remove from oven and allow the bites to cool for a few minutes before serving, so the filling sets slightly and handling is easier.

Notes

  • You can substitute sugar with honey for a natural sweetener.
  • Optional orange zest adds a bright citrus flavor that complements the cranberry.
  • Adding chopped nuts provides a nice crunch and contrast to the creamy filling.
  • Make sure the cream cheese is softened to blend easily with other ingredients.
  • Serve these bites warm or at room temperature for best flavor.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days and reheat gently before serving.
  • Author: Daisy
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American, Holiday Baking

Find it online: https://dishiary.com/cranberry-cream-cheese-crescent-bites-recipe/