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Pineapple Strawberry Agua Fresca Recipe

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4.4 from 12 reviews

A refreshing and naturally sweet Pineapple Strawberry Agua Fresca made with fresh pineapple, ripe strawberries, lime juice, and a touch of agave nectar. This hydrating beverage is blended and strained to achieve a smooth, lightly sweetened drink perfect for warm days or any time you need a fruity refresher.

  • Total Time: 10 minutes
  • Yield: 6 servings

Ingredients

Fruits

  • 4 cups fresh pineapple chunks
  • 1 1/2 cups fresh strawberries
  • Juice of 1 lime (about 2-3 tablespoons)

Liquids and Sweetener

  • 2 1/2 cups water, divided
  • 2 tablespoons agave nectar

Instructions

  1. Combine Ingredients: Add pineapple chunks, strawberries, 1 cup of water, agave nectar, and lime juice to a blender.
  2. Blend: Blend the mixture until it becomes a smooth puree with no chunks remaining.
  3. Strain: Pour the blended juice through a fine mesh strainer into a pitcher, using a spoon or spatula to help extract as much liquid as possible.
  4. Dilute and Serve: Add the remaining 1 1/2 cups of water to the pitcher, stir well to combine, and serve chilled or over ice.

Notes

  • Adjust sweetness by adding more or less agave nectar based on your preference.
  • For a colder drink, chill the fruit and water before blending or serve with ice cubes.
  • You can substitute lime juice with lemon juice for a slightly different citrus flavor.
  • Store any leftovers in the refrigerator and consume within 2 days for best freshness.
  • Author: Daisy
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Mexican
  • Diet: Vegetarian