Ingredients
Pineapple Layer
- 2 cups frozen pineapple chunks
- 1 cup pineapple juice or water
- 1 tablespoon honey (optional)
Strawberry Layer
- 2 cups frozen strawberries
- 1 cup strawberry juice or water
- 1 tablespoon honey (optional)
Instructions
- Prepare Pineapple Slushie: Blend frozen pineapple chunks with pineapple juice or water and optional honey until smooth. Adjust the thickness by adding more liquid if needed to achieve a slush-like consistency.
- Prepare Strawberry Slushie: Blend frozen strawberries with strawberry juice or water and optional honey until smooth and thick like a slush.
- Layer and Swirl: Spoon alternating layers of the pineapple and strawberry mixtures into glasses, then gently swirl with a spoon or straw to create a marbled effect.
- Serve Immediately: Serve the slushies right away with straws to enjoy at their best icy texture.
Notes
- For a sweeter drink, add honey as desired or substitute with agave syrup for vegan sweetness.
- If the mixture is too thick, add juice or water gradually to help blend.
- Use fresh juice for brighter flavors or water as a lighter option.
- Chill glasses beforehand to keep slushies colder longer.
- This recipe is naturally gluten-free, vegan, and dairy-free.
- Prep Time: 10 Minutes
- Cook Time: ~
- Category: Refreshing Drinks
- Method: Blending
- Cuisine: American
- Diet: Vegan
