Steak

• 1 lb steak
• Coarse salt and freshly cracked black pepper, to taste
• 1 tsp olive oil (for sautéing the steak)

Salad

• 1/2 English cucumber or 2 small garden cucumbers, sliced
• 1 cup corn kernels (cut from 1 cooked cob of corn)
• 2 avocados, diced
• 1 jalapeño, seeded and finely chopped
• 1/2 cup cilantro, chopped
• 1/4 cup green onion, chopped

Honey Lime Dressing

• 4 Tbsp extra virgin olive oil
• 2 tsp honey
• 3 Tbsp lime juice (from 1 1/2 to 2 limes)
• 1 small garlic clove, finely grated
• 1/2 tsp fine sea salt (plus more to taste)
• 1/4 tsp freshly cracked black pepper