Ingredients
Ingredients
- 3 cups Breyers Natural Vanilla Ice Cream
- 1 1/2 cups Newman’s Own Virgin Lemonade
- 1 tablespoon fresh lemon juice
- Zest of 1 lemon
- 16 ounces strawberries, washed, hulled, and cut in half
Instructions
- Prepare Ingredients: Wash, hull, and cut the strawberries in half to ensure smooth blending and fresh flavor infusion.
- Add to Blender: Place the vanilla ice cream, virgin lemonade, fresh lemon juice, lemon zest, and prepared strawberries into the blender.
- Blend: Blend all ingredients until the mixture is smooth and well combined, creating a creamy, frosted lemonade texture.
- Serve: Pour the strawberry frosted lemonade into glasses and serve immediately for the best refreshing taste.
Notes
- For a thinner consistency, add more lemonade or a little water before blending.
- Use ripe strawberries for the best natural sweetness.
- You can substitute ice cream with frozen yogurt for a lighter version.
- Garnish with a lemon wheel or fresh strawberry for presentation.
- Consume immediately as the ice cream can melt quickly.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
